Cafe Provence

Monday 9/3 - Labor Day
Cafe Provence: Closed
Gourmet Provence: 7AM-4PM
Center Street Bar: 4PM-12AM

Monday – Saturday
Lunch: 11:30am – 2pm
Bistro: 2pm – 4:30pm
Dinner: 5pm – 9pm

Sunday
Brunch: 10am – 3pm
Bistro: 3pm – 4:30pm
Dinner: 5pm – 9pm



Gourmet Provence

Monday – Saturday
7am – 6pm

Sunday
8am – 4pm

11 Center Street
Brandon VT
(802) 247-9997
Map • Directions
RESERVATIONS

Cooking Class: Goat Cheese Cake, Chicken Nicoise, Vegetarian Lasagna

When:
April 12, 2017 5:30 pm
April 12, 2017 8:00 pm
Address:
United States

Goat cheese cakes from Blue Ledge farm
Chicken Nicoise w/ garlic mashed potatoes
Vegetarian lasagna with marinara sauce

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