Cafe Provence

< Now open for Indoor and Outdoor Seating and Take Out Service >
Tuesday – Saturday
11:30am – 9pm
Sunday 10am – 9pm
Closed Monday


Gourmet Provence
Tuesday – Saturday
7am – 5pm
Sunday 8am – 4pm
Closed Monday


Center Street Bar
< Closed temporarilly >

11 Center Street
Brandon VT
(802) 247-9997
Map • Directions
RESERVATIONS

Cooking Class – Stuffed Shrimp, Haddock with Salmoin Mousse, Grand Marnier Souffle

When:
November 11, 2020 2:30 am
November 11, 2020 5:00 pm
Cost:
$50
Where:
Cafe Provence
Address:
United States

Stuffed shrimp on lobster polenta
Filet of Haddock topped with smoked salmon mousse and crispy potatoes
on Forbidden rice & basil cream sauce
Grand Marnier Souffle

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