Cafe Provence

< Now open for Indoor and Outdoor Seating and Take Out Service >
Tuesday – Saturday
11:30am – 9pm
Sunday 10am – 9pm
Closed Monday


Gourmet Provence
Tuesday – Saturday
7am – 5pm
Sunday 8am – 4pm
Closed Monday


Center Street Bar
< Closed temporarilly >

11 Center Street
Brandon VT
(802) 247-9997
Map • Directions
RESERVATIONS

Italian Night!

October 1st, 2020

Burger and Brew Night!

September 20th, 2020

Burger and Brew Night Every Wednesday!

September 20th, 2020

Join us every Wednesday Night (5pm-9pm) for Burger and Brew Night, in Cafe Provence main dining room!

$15/person, plus tax and gratuity. Please call 802-247-9997 for reservations

Italian Night every Thursday!

September 20th, 2020

Join us every Thursday Night (5pm-9pm) in our private dining room for an Italian Dinner!

SALAD – Choice of Mesclun Greens, Caesar Salad,  or Spinach

PIZZA

or

CHOICE OF 3 PASTA DISHES

MINI DESSERT – from Gourmet Provence

 

$18.50/person, plus tax and gratuity. Please call 802-247-9997 for reservations

 

 

Cooking Class – French Onion Soup, Fillet of Salmon, Flourless Chocolate Cake

September 9th, 2020

French onion soup
Fillet of salmon with scallop and smoked salmon mousse wrapped in puff pastry
Flourless chocolate with raspberry coulis

Cooking Class – Crab Cakes, Beef Stroganoff, Grand Marnier Souffle

September 9th, 2020

Maryland crab cakes with lemon pepper aioli
Filet of beef Stroganoff with egg pasta
Grand Marnier souffle with crème anglaise

Cooking Class – Oyster Crepe, Beef Wellington, Gratin of Berries

September 9th, 2020

Oyster crepe with Champagne sauce
Beef Wellington with red wine sauce
Gratin of berries with orange sabayon

Cooking Class – Lentil Soup, Cassoulet, Raspberry Mousse

September 9th, 2020

Lentil soup with curry & coconut milk
Cassoulet of lamb from the south of France
Raspberry mousse in a chocolate cup

Cooking Class – PIZZA!

September 9th, 2020

Learn How to make and toss your own Pizzas
Pizza dough and homemade Marinara sauce
Make your own pizza from Café Provence Pizza Menu selection

Cooking Class – Mediterranean Crepe, Chicken Cordon Bleu, Chocolate Mousse

September 9th, 2020

Mediterranean crepe with lemon butter sauce
Chicken cordon bleu with red wine sauce
Chocolate mousse in a cup