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Cooking Class: Avocado Salad – Stuffed Chicken Breast – Fruit Tart

January 27 @ 5:30 pm - 8:00 pm

Avocado salad with shrimp and mango
Stuffed chicken breast with seasonal vegetable on garlic mashed potatoes
Mini fruit tartlet with orange pastry cream

Details

Date:
January 27
Time:
5:30 pm - 8:00 pm

Venue

Cafe Provence
11 Center Street
Brandon, VT 05733 United States