This event has passed.

Cooking Class: Baked Stuffed Shrimp on Lobster Polenta, Beef Bourguignon, Crème Caramel

Name: Cooking Class: Baked Stuffed Shrimp on Lobster Polenta, Beef Bourguignon, Crème Caramel
Start: 2021-04-14T17:30:00-04:00
End: 2021-04-14T20:00:00-04:00
Location: Cafe Provence

April 14, 2021 @ 5:30 pm - 8:00 pm

$50.00

Baked stuffed shrimp on lobster polenta, lemon butter sauce
Braised beef Bourguignon on garlic mashed potatoes
Crème caramel

Details

Date:: April 14, 2021
Time:: 5:30 pm - 8:00 pm
Cost:: $50.00

Venue

: Cafe Provence
: 11 Center Street
Brandon, VT 05733 United States + Google Map

Cooking Classes

Cooking Class: Baked Stuffed Shrimp on Lobster Polenta, Beef Bourguignon, Crème Caramel

April 14, 2021 @ 5:30 pm - 8:00 pm

Details

Venue

Tickets

Café Provence