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Cooking Class: Spanish Omelet, Quiche, French Toast

May 26, 2021 @ 5:30 pm - 8:00 pm

$50.00

Spanish omelet with Roasted red bliss potatoes and caramelized onions
Vegetable quiche/quiche Lorraine
French Toast with Brioche bread and Grand Marnier liquor sauce

Details

Date:
May 26, 2021
Time:
5:30 pm - 8:00 pm
Cost:
$50.00

Venue

Cafe Provence
11 Center Street
Brandon, VT 05733 United States
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