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Cooking Class: Get Ready for your Valentine!
Cafe Provence 11 Center Street, BrandonGet ready for your Valentine Dinner! Red Beet Salad with Blue Ledge Farm Goat cheese and balsamic vinaigrette. Baked fillet of salmon Wellington with roasted red bell pepper sauce Chocolate mousse cake with raspberry coulis
$50
Cooking Class: Get Ready for your Valentine!
Cafe Provence 11 Center Street, BrandonGet ready for your Valentine Dinner! Red Beet Salad with Blue Ledge Farm Goat cheese and balsamic vinaigrette. Baked fillet of salmon Wellington with roasted red bell pepper sauce Chocolate mousse cake with raspberry coulis
$50.00