Cafe Provence

< Now open for Indoor and Outdoor Seating and Take Out Service >
Tuesday – Saturday
11:30am – 8pm
Sunday 10am – 8pm
Closed Monday


Gourmet Provence
Tuesday – Saturday
7am – 5pm
Sunday 8am – 4pm
Closed Monday


Center Street Bar
< Closed temporarilly >
Tuesday – Thursday
4pm – 9pm
Friday – Saturday
4pm – 12am

11 Center Street
Brandon VT
(802) 247-9997
Map • Directions
RESERVATIONS

Dinner Menu

Tuesday-Sunday 4pm-7pm

Outdoor seating only, or available for takeout. Call 802-247-9997 to order

 

New England Clam Chowder 8    Soup of the Day 8 

Blue Ledge Farm Chèvre Cake Salad 10

Warm goat cheese cakes with mesclun greens & rosemary balsamic reduction

Classic Caesar Salad 10

Hearth baked focaccia croutons, grated Asiago cheese, & anchovies upon request

Fried Calamari with Mesclun Greens 14

Choice of marinara sauce or lemon pepper aïoli

House made Ricotta Cavatelli with Beurre Blanc 13

Sautéed shallots, Asiago cheese, spinach, tomato & garlic.  Add grilled chicken $5 | Add scallops or sautéed shrimp Provençale $7

 Thin Tomato Pie with Blue Ledge Goat Cheese and Basil Pesto 13

Caramelized onions and mesclun greens with a drizzle of Balsamic

Café Provence Seafood Stew 25

Scallops, shrimp, mussels & available fresh fish on saffron risotto, lobster & tarragon broth, & garlic toast 

 Baked Haddock Provençale on Black Rice 24

Tomato basil sauce

Breaded Chicken Niçoise over Angel Hair Pasta 23

Crushed tomatoes, marinated black olives, garlic & baby spinach 

Grilled Flat Iron Steak with Horseradish Mashed Potatoes 26

Red wine sauce

The Café Provence Grass-Fed Beef Burger from Spotted Dog Family Farm 17

Petite salad & French fries. Cheese: Swiss, gorgonzola or Vermont cheddar. Add mushrooms, bacon, tobacco onions or caramelized onions $1

Rigatoni with Roasted Vegetables 13

Basil pesto

Roasted Vegetable Pizza 13
 Marinara sauce, roasted vegetables, goat cheese & mozzarella cheese

 Margherita Pizza with Buffalo Mozzarella and Tomato 13

Fresh basil & marinara sauce

Portobello Pizza 13

Marinated portobello mushroom in olive oil, topped w/ mozzarella & Asiago cheese, garlic, herbs, & lemon zest

Sour Cream, Red Onion, Bacon, and Wilted Spinach Pizza 13

Our favorite for all ages

Greek Pizza 13

Kalamata olives, red onions, tomatoes, spinach, feta & mozzarella cheeses

Caramelized Onions, Pear, and Blue Cheese Pizza 13
Our newest pizza!

Download the PDF version DINNER MENU