Tuesday – Saturday
Lunch: 11:30am – 2pm
Bistro: 2pm – 4:30pm
Dinner: 5pm – 9pm

Sunday
Brunch: 9am – 3pm
Dinner: 5pm – 9pm

Winter Hours
Closed all day Monday until Spring

11 Center Street
Brandon VT
(802) 247-9997
Map • Directions
RESERVATIONS

Cooking Classes

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As former Executive Chef of the New England Culinary institute, Chef Robert is passionate about teaching the culinary arts. From his on air spots with WCAX TV to his classes held in the restaurant (check the schedule here), he and his very talented Chefs and Pastry Chefs generously share their classic techniques with students and home chefs of all abilities. After tasting the fruits of their labor, students are sent home with the knowledge they need to replicate many of the items that have been featured on the restaurant’s menu.

Classes are held at Café Provence unless noted otherwise

$50/class ~ Buy 3 Classes & get 1 free!

DOWNLOAD COOKING CLASS SCHEDULE

Space is limited ~ Call (802)247-9997 for reservations

We have paired up with the Lilac Inn to bring you the Vermont Culinary Retreats, click HERE for details.

View Chef Robert’s past on-air appearances on WCAX