- This event has passed.
Cooking Class – Tuesday February 4
February 4, 2025 @ 5:00 pm - 7:30 pm
$65.00
Café Provence Clam Chowder ~~~
Sauteed goat cheese cakes, balsamic reduction, mesclun greens lemon herb vinaigrette ~~~
Stuffed pork tenderloin served with Grenobloise sauce