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August 11th Cooking Class (@ 2:30pm): Clam Chowder, Confit of Duck, Flourless Chocolate Cake

Name: August 11th Cooking Class (@ 2:30pm): Clam Chowder, Confit of Duck, Flourless Chocolate Cake
Start: 2021-08-11T14:30:00-04:00
End: 2021-08-11T17:00:00-04:00
Location: Cafe Provence

August 11, 2021 @ 2:30 pm - 5:00 pm

$50.00

New England clam chowder
Confit of duck leg on gratin of root vegetables
Blueberry orange sauce
Flourless chocolate cake

Details

Date:: August 11, 2021
Time:: 2:30 pm - 5:00 pm
Cost:: $50.00

Venue

: Cafe Provence
: 11 Center Street
Brandon, VT 05733 United States + Google Map

Cooking Classes

August 11th Cooking Class (@ 2:30pm): Clam Chowder, Confit of Duck, Flourless Chocolate Cake

August 11, 2021 @ 2:30 pm - 5:00 pm

Details

Venue

Tickets

Café Provence