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Cooking Class March 5th

March 5 @ 5:30 pm - 8:00 pm

$60.00

Broccoli flan with roasted red bell pepper sauce ~~~
Pan seared duck breast with orange sauce ~~~
Chocolate mousse

Details

Date:
March 5
Time:
5:30 pm - 8:00 pm
Cost:
$60.00

Venue

Cafe Provence
11 Center Street
Brandon, VT 05733 United States + Google Map

Tickets

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