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February 21 Cooking Class

February 21, 2023 @ 5:30 pm - 8:00 pm

$60.00

Red beet salad with goat cheese, balsamic vinegar ginger vinaigrette –
Chicken Cordon Bleu with red wine sauce & garlic mashed potatoes –
Bread pudding with vanilla ice cream

Details

Date:
February 21, 2023
Time:
5:30 pm - 8:00 pm
Cost:
$60.00

Venue

Cafe Provence
11 Center Street
Brandon, VT 05733 United States + Google Map

Tickets

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