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Cooking Class: French Omelet, Eggs Benedict, French Toast

June 9, 2021 @ 5:30 pm - 8:00 pm

$50.00

Learn to make the best French omelet
Egg Benedict on crab meat cake
Brioche French toast in citrus batter and cinnamon whipped cream

Details

Date:
June 9, 2021
Time:
5:30 pm - 8:00 pm
Cost:
$50.00

Venue

Cafe Provence
11 Center Street
Brandon, VT 05733 United States
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