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Cooking Class January 23rd

January 23 @ 5:30 pm - 8:00 pm

$60.00

Minestrone soup ~~~
Baked salmon and scallop mousse in puff pastry, basil cream sauce ~~~
Home made cavatelli with lemon butter sauce

Details

Date:
January 23
Time:
5:30 pm - 8:00 pm
Cost:
$60.00

Venue

Cafe Provence
11 Center Street
Brandon, VT 05733 United States
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