Cooking Class: Curried Calamari – Marinated Salmon – Tarte Tatin
Cafe Provence 11 Center Street, Brandon, VT, United StatesCurry coconut calamari with pea risotto Marinated pan seared fillet of salmon, Asian vinaigrette, angel hair pasta Apple tarte Tatin with caramel sauce
Cooking Class: Curried Calamari – Marinated Salmon – Tarte Tatin
Cafe Provence 11 Center Street, Brandon, VT, United StatesCurry coconut calamari with pea risotto Marinated pan seared fillet of salmon, Asian vinaigrette, angel hair pasta Apple tarte Tatin with caramel sauce
Cooking Class: Get Ready for your Valentine!
Cafe Provence 11 Center Street, Brandon, VT, United StatesGet ready for your Valentine Dinner! Red Beet Salad with Blue Ledge Farm Goat cheese and balsamic vinaigrette. Baked fillet of salmon Wellington with roasted red bell pepper sauce Chocolate mousse cake with raspberry coulis
Cooking Class: Get Ready for your Valentine!
Cafe Provence 11 Center Street, Brandon, VT, United StatesGet ready for your Valentine Dinner! Red Beet Salad with Blue Ledge Farm Goat cheese and balsamic vinaigrette. Baked fillet of salmon Wellington with roasted red bell pepper sauce Chocolate mousse cake with raspberry coulis
Valentine’s Day Brunch & Dinner
Valentine's Day Brunch & Dinner
Valentine’s Day Brunch & Dinner
Valentine's Day Brunch & Dinner
Cooking Class: French Onion Soup, Broccoli Flan, Maple crème brûlée
Cafe Provence 11 Center Street, Brandon, VT, United StatesFrench onion soup Broccoli flan with sautéed shrimp and scallops Maple crème brûlée
Cooking Class: French Onion Soup, Broccoli Flan, Maple crème brûlée
Cafe Provence 11 Center Street, Brandon, VT, United StatesFrench onion soup Broccoli flan with sautéed shrimp and scallops Maple crème brûlée
Cooking Class: Spanish omelet, Quiche, French Toast with Grand Marnier
Cafe Provence 11 Center Street, Brandon, VT, United StatesSpanish omelet with Roasted red bliss potatoes and caramelized onions Vegetable quiche/quiche Lorraine French Toast with Brioche bread and Grand Marnier liquor sauce
Cooking Class: Spanish omelet, Quiche, French Toast with Grand Marnier
Cafe Provence 11 Center Street, Brandon, VT, United StatesSpanish omelet with Roasted red bliss potatoes and caramelized onions Vegetable quiche/quiche Lorraine French Toast with Brioche bread and Grand Marnier liquor sauce
Cooking Class: Rustic Tomato Soup, Curried Coconut Chicken, Mini Goat Cheese Cakes
Cafe Provence 11 Center Street, Brandon, VT, United StatesRustic tomato soup Curried coconut chicken w/ jasmine rice Mini goat cheesecakes with caramelized onions, puff pastry and mesclun greens
Cooking Class: Rustic Tomato Soup, Curried Coconut Chicken, Mini Goat Cheese Cakes
Cafe Provence 11 Center Street, Brandon, VT, United StatesRustic tomato soup Curried coconut chicken w/ jasmine rice Mini goat cheesecakes with caramelized onions, puff pastry and mesclun greens